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1m is enough for an authentic noodle house.
Applicable for udon, soba, and ramen.
At the corner of the existing store, noodles can be served.
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Two bowls of needles can be served in 40 seconds at minimum!
Soups can be served in only 12 seconds.
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Noodle menus can be added to convenience, lunch box and rice bowl stores. |
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The cooker is cleaned with steam at a temperature of 100. It is clean and fuss-free. No additional employee is required. |
| Approximately 5 yen per serving for the electricity expense (incl. base rate) and water bill (incl. the cost for the replaceable resin filter of soft water converter)Include profitable products in your lineup.
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| Specifications for gHanjo-kunh |
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Defrosting |
Heating soup |
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Refrigerator-freezer (drawer style) |
| Type |
NMC-UU-01 |
Type |
NMR-85 |
| Type of electricity |
200 V, Three phase |
Type of electricity |
100 V, Single phase |
| Electricity consumption |
6.2kw |
3.3kw |
Electricity consumption |
200W |
| Water supply |
Directly connected to running water
(soft water converter required) |
Water supply |
R134a |
| Dimension |
600 mm (W) x 600 mm (H) x 480 mm (D) |
Dimension |
905 mm (W) x 800 mm (H) x 800 mm (D) |
| Weight |
100kg |
Weight |
85kg |
| Water consumption |
Approx. 1.5 liters/serving |
Approx. 0.5 liters/serving |
Water consumption |
40 liters for freezer and 46 liters for refrigerator |
Note: Condition for water consumption
calculation: water pressure 0.5 MPa and 50 seconds for defrosting
Freezer: -18 or under, refrigerator: changeable between 1 and 10
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 Dimensional drawing |
Installation drawing |
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